‘Keynote International’ has been a well established export house for over two decades now, serving a long line of avantgarde chefs, confectioners and mixologists.
Our clients abroad have expected us to procure products of the highest quality, unmatched in terms of taste, texture and flavour and certified as per international norms for purity and naturality.
All of our diligently curated gourmet collections are associated with a heightened sense of honesty with respect to ethical procurement and exported to various international markets with an even more heightened sense of responsibility as each batch is laboratory tested for various phytosanitary, heavy-metals and microbiological parameters.
A Balancing Act
Our long internal deliberation revolved around whether discerning local customers would be willing to pay a premium for the highest grade of ingredients. Other internal discourses included cost additions due to processes like grading, sorting, vacuum-packing etc. As per our export protocols, we would also have each harvest certified for various quality parameters; which in of itself would add a large premium to the list price of the product.
A healthy economy of scale is the answer to all of the aforementioned challenges. Creating sufficient demand for a healthy, fair and non-exploitative supply of a particular ingredient allowed us to balance out costs and deliver the highest quality export grade products to our customers at fair prices. All the while, keeping our farmers and plantation owners happy.
Our never ending mission is to help guide our loyal and extremely discerning customers on culinary journeys that will enthrall their taste buds. This warrants long hard work days, longer flights, arduous road journeys and exhausting hikes to reach the cleanest source of a particular food ingredient - all of these troubles just melt away when we encounter customers who appreciate all of this hard work and bless our product with their patronage.